This popular street food is known the world over for its comforting effects. The steaming, savory, and immensely aromatic broth is the foundation of this restorative dish. Notes of cinnamon and star anise, followed by fresh ginger and clove keep it authentic. Braised chicken thighs, cabbage, scallion, and cilantro provide the additional sustenance needed for any adventure.

Ingredients (notice how many you can pronounce!) — Dark Meat Chicken (Chicken Raised Without Antibiotics), Rice Noodles (Rice Flour, Water), Dried Cabbage, Powdered Chicken Broth, Grapeseed Oil, Ginger, Dried Scallion, Dried Shallots, Fish Sauce Powder (Anchovies, Salt, Maltodextrin), Crystallized Lime (Citric Acid, Lime Oil, Lime Juice), Sea Salt, Dried Cilantro, Dried Shiitake Mushroom Powder, Dried Jalapeno, Dried Cloves, Cinnamon, Star Anise.

Rice Noodles — Rice noodles are naturally gluten-free and are rich in magnesium. A staple ingredient of this dish, they soak up the pho broth and are best enjoyed with a satisfying "slurp".

Ginger — Food is medicine, and ginger is renowned for the health benefits it provides. This powerful anti-inflammatory and antioxidant was essential in getting the unique flavor of the Pho's broth just right.

Chicken Thighs — When it comes to flavor, chicken thighs reign supreme. We use only antibiotic-free chicken, and a lot of it, giving our Pho 27g of protein per serving.

• 27g of protein per serving! (54g per double-serving).
  
• Braised antibiotic-free dark meat chicken.
  
• Jalapenos provide cardiovascular and immunity benefits.
• Separate lime packet allows you to season to your liking.
• Fast 10-minute cook time.
• Contains: Fish. 
• Gluten-free.
• Carnivore. 
• Peanut-free. 
• Tree nut-free. 
• Dairy-free. 
• No added sugar. 

This product has been lab tested with an extended shelf life and will have a minimum of two years to consume until its expiration date.